Pickled Kohlrabi
Pickled Kohlrabi
from CA$9.00
500ml or Quart - it can last up to 2 year in pantry. Once you open please refrigerator, it will last 6 months to a year.
Ingredients; Kohlrabi, White Vinegar, Water, Pickling Salt, Garlic and Dill Herb.
Made from our homegrown veggies, garlic and herbs.
Try sliced or diced on;
burger - chicken, beef, pork or fish
sandwiches or wraps
Mediterranean meals
salads
buddha bowls
on appetizer platers or charcuterie boards.
eat straight out of the jar
Size:
Quantity: