'Just Clean Beef' Grass Fed & Finished

Good evening everyone, exciting news… we have added a second beef provider to our website! Welcome Just Clean Beef from Pine Lake, Alberta. Tracey and Brian will be providing us with the best quality Alberta Dexter Cattle. We will be starting with extra lean ground beef and stew meat but we will be adding roasts, briskets and much more in the near future. With securing this second beef provider will ensure a much more constant supply for everyone!

What makes Dexter grass fed and finished different from normal grocery store beef?

Dexter cattle is a hardy breed with a robust immune system that doesn’t require the chemicals typically used in a commercial cattle operation. They are easy handling; easy calving and provide a high quality beef as well as milk.

Not all beef cattle are raised on pasture after they’re weaned. Most, conventionally raised cattle are sent from pasture, to feedlot, where they’re “finished” on a concentrated grain diet (usually corn and barley) in an effort to fatten them up quickly for market.

Grass-fed cattle, on the other hand, spend their entire lives eating only grass: they are not fed any grains. In the spring, summer and fall, cows graze on pasture and in the winter they eat hay.

Unlike grain-fed cattle, 100% grass fed animals take six to 12 months longer to reach market weight. Up to one year of extra grass, care and labor is predominately way grass-fed beef is a higher price than most cuts of conventional beef.

Taste the difference in Alberta Beef that is raised with no added hormones, antibiotics, vaccines, feedlots, grain and stress free!

https://thistlehillfarms.ca/collection?category=Meats

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