Pickled Spicy Radish



Pickled Spicy Radish
from CA$7.00
500ml or Quart - it can last up to 2 year in pantry. Once you open please refrigerator, it will last 6 months to a year.
Ingredients; Purple Radish or Green Radish, White Vinegar, Apple Cider Vinegar, Water, Pickling Salt, Chilli Flakes and Bay Leaf.
Made from our homegrown veggies.
Try sliced or diced on;
sandwiches or wraps
Mediterranean meals
on Gyros and Lebanese pizzas
salads
buddha bowls
on appetizer platers or charcuterie boards.
eat straight out of the jar
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